Ever wished you could bottle up that addictively creamy, zesty, and perfectly spiced dipping sauce from Outback Steakhouse? Well, now you can! This homemade Bloomin Onion Sauce recipe is a flawless copycat of the iconic original. It whips up in just 5 minutes with a handful of simple ingredients you probably already have. Forget waiting for a special occasion; you can now enjoy this incredible sauce on everything from onion rings and fries to chicken wings and burgers, right in your own kitchen. Get ready to meet your new favorite dip!
What is Bloomin Onion Sauce?
Bloomin Onion Sauce is the famous dipping sauce served alongside the Bloomin’ Onion appetizer at Outback Steakhouse. It’s a mayonnaise-based sauce known for its signature pale orange color and bold, zesty flavor profile. The taste is a creamy, tangy, and savory blend with a kick of horseradish and a unique mix of spices like paprika, cayenne, and garlic. It’s the perfect complement to fried foods, providing a cool and flavorful contrast.
Why You’ll Love This Bloomin Onion Sauce Recipe
- Incredibly Quick & Easy: Seriously, all you need is 5 minutes. Just measure, mix, and you’re done. No cooking required!
- Perfectly Authentic Flavor: This recipe nails the taste and texture of the Outback original. It’s the real deal!
- Simple, Everyday Ingredients: No need to hunt for specialty items. Everything you need is likely waiting in your pantry and fridge.
- So Versatile: While it was made for the Bloomin’ Onion, this sauce is a fantastic dip for fries, a spread for sandwiches, or a drizzle over grilled chicken.
Ingredients You’ll Need
This recipe comes together with a few simple pantry staples. Here’s what you’ll need:
- Mayonnaise: This forms the creamy base of the sauce. Use a good quality, full-fat mayonnaise for the best flavor and texture.
- Ketchup: Adds a touch of sweetness, tang, and color.
- Prepared Horseradish: This is the key ingredient for that signature zesty kick. Use the kind found in the refrigerated section for the best flavor.
- Spices: A specific blend of paprika, garlic powder, onion powder, and a pinch of cayenne pepper creates the sauce’s unique savory and slightly spicy profile.
- Salt and Black Pepper: To taste, to enhance all the other flavors.
How to Make Bloomin Onion Sauce Step-by-Step
Making this sauce couldn’t be simpler. Follow these two easy steps:
- Combine Ingredients: In a medium bowl, add the mayonnaise, ketchup, and prepared horseradish. Whisk them together until they are smooth and fully combined.
- Add Spices and Chill: Add the paprika, garlic powder, onion powder, cayenne pepper, salt, and black pepper to the bowl. Whisk again until all the spices are evenly distributed and the sauce is a uniform pale orange color. For best results, cover the bowl and refrigerate for at least 30 minutes to allow the flavors to meld together.
Tips for the Best Dipping Sauce
A few simple tips can take your sauce from great to absolutely perfect.
- Let it Chill: Don’t skip the chilling step! Letting the sauce rest in the fridge for at least 30 minutes (or even a few hours) is crucial. This gives the spices time to bloom and meld into the creamy base, creating a much deeper and more cohesive flavor.
- Adjust the Heat: If you like it extra spicy, add another pinch of cayenne pepper. If you’re sensitive to heat, you can reduce or omit it. The recipe is easily customizable to your taste.
- Use Fresh Spices: Make sure your spices, especially paprika and garlic powder, are fresh. Older spices lose their potency and won’t deliver the bold flavor this sauce is known for.
Delicious Ways to Serve Your Sauce
While it’s the perfect partner for a homemade Bloomin’ Onion, this sauce is incredibly versatile. Think of it as an all-purpose zesty dip or spread! Try it with:
- French fries, tater tots, or sweet potato fries
- Crispy onion rings
- As a dipping sauce for chicken tenders or wings
- Spread on burgers, wraps, or sandwiches for a zesty kick
- A fantastic dip for fried shrimp or zucchini sticks
- Drizzled over Air Fryer Broccoli or roasted potatoes
It’s also a star on an appetizer platter. Pair it with a creamy bacon cheddar ranch dip for the ultimate party spread.
How to Store Homemade Bloomin Onion Sauce
Storing your sauce is easy. Transfer it to an airtight container, like a mason jar or a small Tupperware, and keep it in the refrigerator. When stored properly, the sauce will stay fresh and delicious for up to one week. Give it a quick stir before serving each time, as it may separate slightly upon sitting.
Recipe Variations to Try
Want to customize your sauce? Here are a few simple variations:
- Smoky Bloomin Onion Sauce: Add 1/4 teaspoon of smoked paprika along with the regular paprika for a delicious, smoky depth.
- Spicy Chipotle Version: For a different kind of heat, add 1/2 teaspoon of adobo sauce from a can of chipotle peppers.
- Without Horseradish: If you’re not a fan of horseradish, you can leave it out. The sauce will be less zesty but still creamy and delicious. You can add a small squeeze of lemon juice to add back some tang. Using this with a good fried chicken batter recipe will make for an amazing meal.
Frequently Asked Questions
Yes, you can. If you’re not a fan of horseradish, you can omit it. The sauce will be less zesty but will still have a wonderful creamy and savory flavor. For a little extra tang, you can add a small squeeze of lemon juice.
When stored in an airtight container in the refrigerator, your homemade sauce will stay fresh and delicious for up to one week. Be sure to give it a stir before serving.
This sauce is incredibly versatile! It’s fantastic with french fries, onion rings, chicken tenders, and fried shrimp. You can also use it as a flavorful spread for burgers, sandwiches, and wraps.
It has a creamy, tangy, and savory flavor profile. The mayonnaise provides a rich base, ketchup adds a slight sweetness, and the horseradish gives it a signature zesty kick without being overwhelmingly spicy.
Bloomin Onion sauce is a simple, mayonnaise-based sauce. Its main ingredients are mayonnaise, ketchup, prepared horseradish, and a blend of spices including paprika, garlic powder, onion powder, and cayenne pepper.
More Delicious Sauce & Dip Recipes
Bloomin Onion Sauce (The Perfect Outback Copycat Recipe)
Ingredients
Equipment
Instructions
- In a medium bowl, whisk together the mayonnaise, ketchup, and prepared horseradish until smooth.
- Add the paprika, garlic powder, onion powder, cayenne pepper, salt, and black pepper. Whisk until fully combined. For best results, cover and refrigerate for at least 30 minutes before serving to allow the flavors to meld.
Notes
For Best Flavor: Making the sauce a few hours or even a day in advance will result in a deeper, more developed flavor.
Share Your Creation!
Did you make this Bloomin Onion Sauce recipe? I’d love to see it! Tag me on Pinterest or leave a comment below and let me know how you served it. Your feedback helps other home cooks and inspires new recipes!
